SHABU SHABU HOT POT NO FURTHER A MYSTERY

Immediately after cooking beef slices, scum will floor. Use the ladle to remove the scum (consider to not consider excessive broth with it) and wash it off inside the bowl of water. Repeat this through the entire cooking as you see scum surfacing.The dashi powder provides a savory umami depth of taste, though the garlic and sesame seeds offer a won